Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Chip Cookies is something which I have loved my entire life.
There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Get Box butter (2 cups)
- Prepare 3 eggs
- Make ready 3 tbs vanilla
- Make ready Box dark brown sugar (about 2 cups)
- Prepare 1 1/2 cups sugar
- Take 1 1/2 tsp baking powder
- Take 1 1/2 tsp salt
- Make ready 6 cups flour
- Prepare 1 bag Nestles semi-sweet chocolate chips
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Instructions to make Chocolate Chip Cookies:
- Pre-heat oven to 425 degrees. In a large bowl whip softened butter, sugar, brown sugar, vanilla, baking soda and salt. Add eggs. Then slowly add flour, this can be a challenge. Once this is completely mixed add the chocolate chips by hand. Bake the cookies at 425 on a baking sheet for 8-10 minutes.
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