Chocolate-drizzled Coconut Macaroon Bites
Chocolate-drizzled Coconut Macaroon Bites

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate-drizzled coconut macaroon bites. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate-drizzled Coconut Macaroon Bites is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chocolate-drizzled Coconut Macaroon Bites is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate-drizzled coconut macaroon bites using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate-drizzled Coconut Macaroon Bites:
  1. Prepare egg whites
  2. Take unsweetened shredded coconut
  3. Make ready Pure Via Stevia sweetener (no carbs)
  4. Get almond extract
  5. Get dark chocolate (85% or more cacao)
  6. Make ready liquid Stevia sweetener (no carbs)
Steps to make Chocolate-drizzled Coconut Macaroon Bites:
  1. Preheat oven to 350°F.
  2. Combine coconut, sweetener and extract. Set aside.
  3. Beat egg whites until stiff peaks form. Fold in coconut mixture.
  4. Line baking sheet with parchment paper. Scoop out coconut mixture by tablespoonfuls and place on baking sheet.
  5. Bake 20 minutes or until lightly browned. Cool on baking sheet before transferring to wax paper.
  6. Melt chocolate in microwave stirring every 15 seconds until melted. Add 6 squirts of liquid sweetener and mix.
  7. With a spoon, drizzled melted chocolate over cookies. Chill in refrigerator.

So that is going to wrap it up for this exceptional food chocolate-drizzled coconut macaroon bites recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!