Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy fudge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy fudge is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy fudge is something which I have loved my entire life. They are fine and they look fantastic.
This easy fudge recipe is my lazy day candy recipe (and you know I love lazy recipes). It's simple, low maintenance, and not fussy at all. It's the laid back cousin to my well-loved (but slightly fussier) peanut. easy fudge recipes - chocolate flavors.
To get started with this particular recipe, we must prepare a few components. You can have easy fudge using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy fudge:
- Get 3 cup semi-sweet chocolate chips
- Take 14 oz sweetened condensed milk
- Take 4 tbsp butter
- Prepare 1 tsp vanilla extract
- Prepare 1 pinch salt
Easy Swirled Fudge Recipe Don't want to mess with a candy thermometer? Try this microwaveable fudge recipe which features a swirl of chocolate and white chocolate flavors. This Easy Fudge recipe uses just two ingredients - chocolate and condensed milk. It works every time and is made in just two minutes.
Steps to make Easy fudge:
- Line 8x8" glass pan with foil and spray foil with cooking spray
- Put chips, butter, and milk into microwave safe glass bowl
- Microwave 1 minute 30 seconds
- Stir with spatula until smooth. Let heat of the bowl melt the chocolate, rather than do additional microwaving.
- When smooth, add vanilla and salt. Stir to mix. (To make it more of a chocolate-sea salt fudge, add several pinches of chunky sea salt or kosher salt to the mixture. Then sprinkle salt on top once it's ready to go on the fridge.)
- Pour into foil-lined pan and even out with spatula.
- Refrigerate for 3 hours.
- Remove foil-lined fudge, remove fudge from foil and slice. Refrigerate to maintain fudge.
Add your own flavourings and toppings for truly delicious fudge. I don't know anybody that doesn't like fudge. Extra Easy Fudge. this link is to an external site that may or may not meet accessibility guidelines. It's super easy to make, no thermometer required and has a great old-fashioned, amazing fudge flavor and texture! Pin it to your DESSERTS BOARD to save for later!
So that is going to wrap this up for this exceptional food easy fudge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
