Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, white chocolate lava / eggless. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
White Chocolate Lava / Eggless is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. White Chocolate Lava / Eggless is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have white chocolate lava / eggless using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate Lava / Eggless:
- Prepare 150 grams white toblerone chocolate
- Make ready 50 grams butter
- Make ready 2 tbsp self raising flour or plain flour
- Get 1 tbsp silky tofu (egg substitute )
- Get 1 tbsp almond bits or slice
- Take garnish
- Prepare 1 tbsp almond slice and grated white toblerone chocolate
Steps to make White Chocolate Lava / Eggless:
- butter and flour ramekin
- melt white chocolate and butter with flour then add silky tofu and almond mix well till smooth then pour into the ramekin and bake
- baked at 220 C / 440°F for 12 to 15 minute , cover with foil after 5 minute if the top is browning too quickly
- let it cool minimum 3 to 5 minute then serve top grated white chocolate and almond slice
So that’s going to wrap it up for this special food white chocolate lava / eggless recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
