Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, candied cherries with chocolate. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Candied Cherries with Chocolate is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Candied Cherries with Chocolate is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook candied cherries with chocolate using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Candied Cherries with Chocolate:
- Take maraschino cherries (I used red)
- Make ready Marzipan
- Take dark chocolate, chopped to small pieces
- Prepare rum (I used essence)
Steps to make Candied Cherries with Chocolate:
- Immerse the cherries on rum for about 10 minutes. Swirl the bowl around so the rum will coat the cherries.
- Take enough marzipan and form a ball. Flatten it and put a cherry inside. Add more marzipan if necessary.
- Melt chocolate in a doule boiler. Dip marzipan-coated cherries inside. Cool in a baking paper, and then put in a fridge for an hour or so.
So that is going to wrap this up with this special food candied cherries with chocolate recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
