Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, caramel sauce / dulce de lache in the can from sweetened condensed milk. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook caramel sauce / dulce de lache in the can from sweetened condensed milk using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk:
- Prepare 1 can Sweetened condensed milk
- Make ready 1 liter Water
Instructions to make Caramel Sauce / Dulce De Lache in the Can from Sweetened Condensed Milk:
- Remove the label of the condensed milk.
- Place the can in a large pot.
- Pour the water until completely covered the can.
- Boil for 2-3 hours. Be sure to check it , the water should cover the can all the time.
- Once Boiled , let it cool for 30 minutes.
- Put in the fridge for 1 hour.
- Open the can then you got caramel or Dulce de lâché.
So that’s going to wrap this up for this special food caramel sauce / dulce de lache in the can from sweetened condensed milk recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
