Simple Choco Panna Cotta
Simple Choco Panna Cotta

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple choco panna cotta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Choco Panna Cotta is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple Choco Panna Cotta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple choco panna cotta using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Choco Panna Cotta:
  1. Prepare heavy cream
  2. Get milk
  3. Take knoxx gelatin powder
  4. Make ready dark chocolate
  5. Get water
  6. Make ready sugar
Steps to make Simple Choco Panna Cotta:
  1. First mix 1envelope of knoxx gelatin powder to 2 tsb water. Set aside
  2. In a pan,at low heat, mixed heavy cream,milk and sugar.
  3. When it mixed well,gradually add the chocolates. Stir continuesly until it boils softly.
  4. Get it out from the fire then put the solidified gelatin and stir until it melt and mixed.
  5. Pour the mixture on your preferred molded container and let it cool.
  6. Once it solidifies, placed ur container with bit of its end reaching the hot water.
  7. Slid the sides with a knife then slowly unmold it to a container.You'll see the top melting bit covering the panna cotta.
  8. Decorate it as you wish. You can have a strawberry sauce beneath if you want.You can message me how to do it. Thank u & enjoy!

So that’s going to wrap it up with this special food simple choco panna cotta recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!