Choco-Coco Quinoa "Rice" Pudding
Choco-Coco Quinoa "Rice" Pudding

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, choco-coco quinoa "rice" pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Choco-Coco Quinoa "Rice" Pudding is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Choco-Coco Quinoa "Rice" Pudding is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook choco-coco quinoa "rice" pudding using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Choco-Coco Quinoa "Rice" Pudding:
  1. Get 1/2 cup white quinoa
  2. Get 1 1/2 cup coconut milk
  3. Take 1 tsp vanilla extract
  4. Get 2 tsp pure maple syrup
  5. Take 1/2 tsp ground cinnamon
  6. Take 3 tbsp dark cocoa powder
  7. Prepare 2 tbsp shredded coconut (unsweetened And/or Toasted)
  8. Take 1 vanilla ice cream (leave out or sub for vegan style)
  9. Get whipped cream (do not add if vegan style or substitute with whipped coconut cream)
  10. Make ready brown sugar for sprinkling (for those who like it a lil bit sweeter)
  11. Get coconut milk
Steps to make Choco-Coco Quinoa "Rice" Pudding:
  1. Rinse quinoa.
  2. Mix coconut milk and quinoa in a saucepan and bring to a boil.
  3. Once at boiling add vanilla extract and maple syrup. Stir well lower heat and cover pan. *sometimes i add a cinnamon stick before i simmer the pudding)
  4. Let simmer 15 mins. No peeking!
  5. Remove from heat and let sit another five minutes.
  6. Add cocoa powder. Stir in a little extra coconut milk if it seems too thick for your liking. Sprinkle the shredded coconut, brown sugar and cinnamon over a dollop of vanilla ice cream and whip cream on top!!
  7. Serve hot or cold. :)

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