Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ★ pumpkin chocolate chip cookies ★. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
★ Pumpkin Chocolate Chip Cookies ★ is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. ★ Pumpkin Chocolate Chip Cookies ★ is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have ★ pumpkin chocolate chip cookies ★ using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make ★ Pumpkin Chocolate Chip Cookies ★:
- Take unsalted butter- melted
- Prepare packed light or dark brown sugar
- Take granulated sugar
- Make ready vanilla extract
- Take Pumpkin puree
- Take all-purpose flour
- Get salt
- Take baking powder
- Make ready baking soda
- Get ground cinnamon
- Get each - cloves, nutmeg, all spice
- Take semi- sweet chocolate chips
Steps to make ★ Pumpkin Chocolate Chip Cookies ★:
- In a medium bowl. Whisk melted butter, Br. Sugar, granulated sugar. Until no lumps remain. Whisk in vanilla & pumpkin.
- In a large bowl mix all the dry ingredients . ( I used 1&1/2 tsp.pumpkin pie spice ).
- Pour wet ingredients into dry & mix together with a large wooden spoon. The dough will be very soft.Fold in chocolate chips. They may not stick to the dough. But do your best. ( My dough was not very wet. I had no problem).
- Cover & chill for 30 minutes or up to 3 days.Chilling dough is a MUST DO !!!
- Take dough out of refrigerator. Preheat oven to 350º. Line a large baking sheet with parchment paper.
- Roll dough into balls. About 1&1/2 Tbsp. ( I used a #20 scoop). Slightly flatten. Bake 8-10 minutes. The cookies will look very soft & underbaked. Remove from oven. Press a few more chips in them. If you want them flatter . Flatten them a little bit when they come out of oven.
- Allow to cool for at least 10 minutes on a cookie sheet. Before removing to cool. Let them sit 1 hour before you eat any. ( I doubled this & got 24).
So that is going to wrap it up for this exceptional food ★ pumpkin chocolate chip cookies ★ recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
