Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mint chocolate chip cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mint Chocolate Chip Cupcakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mint Chocolate Chip Cupcakes is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Make ready dark chocolate cake mix
- Prepare eggs
- Make ready water
- Make ready vegetable oil
- Take semi-sweet chocolate chips
- Make ready butter
- Get mint extract
- Get milk
- Take Green food coloring
- Get powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap it up for this exceptional food mint chocolate chip cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
