Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Mousse is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Mousse is something that I’ve loved my entire life. They’re fine and they look fantastic.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
To get started with this recipe, we must prepare a few components. You can have chocolate mousse using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Mousse:
- Take for mousse
- Prepare heavy whipping cream
- Get good quality semi sweet chopped
- Get sea salt
- Prepare dark chocolate Godiva liquor, optional
- Get garnish
- Get freshstrawberrys
- Prepare whipped cream
- Get shaved milk chocolate
- Take frosting the glasses
- Get Lemon slice
- Make ready granulated sugar
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Steps to make Chocolate Mousse:
- Have chocolate in a large bowl
- Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
- Beat cold chocolate until it forms soft fluffy peaks
- If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
- Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. In our minds, chocolate mousse is pretty much a super fluffy pudding.
So that’s going to wrap this up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
