Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white chocolate dounts. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
White chocolate dounts is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. White chocolate dounts is something which I have loved my whole life. They’re nice and they look fantastic.
This fun recipe for white chocolate donuts is a great treat for those lazy weekend mornings. White chocolate is way underrated than it should be. But, like any culinary expert, Chef Patrick Gitau knows how great it is!
To get started with this particular recipe, we have to prepare a few components. You can have white chocolate dounts using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White chocolate dounts:
- Make ready Doughnuts Dough
- Prepare 250 g maida
- Make ready 25 g sugar
- Take 25 goil
- Get 3 g salt
- Get 1 pack instant yeast
- Get 5 gmilk powder
- Make ready 100 ml water
- Make ready 1 egg
- Prepare Recipe for white chocolate topping
- Prepare 3 tbsp milk
- Take 1/3 /4cups sugar powder
- Prepare 1/2 cup white chocolate, melted And cooled
- Get 1 tsp vanilla extract
- Make ready 1 tsp oil
Moist and fluffy baked chocolate donuts full of chocolate flavor. These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a. In the bowl of an electric stand mixer, whisk together yeast. This recipe creates indulgence threefold : a crispy baked fusion of donuts and croissants filled with a creamy white chocolate custard.
Instructions to make White chocolate dounts:
- Mix yeast and sugar in warm water and set a side for 10 minutes in room temperature.after 10 minutes take a bowl and mix flour, salt,powder milk, oil,egg,bread improver and yeast mixture and knead the dough with water for 7 minutes. Mix everything make soft proof for 45 minutes after that punch down the dough and again knead for 4 minutes
- Now roll dough with the help of roller pin and cut doughnuts shapes with the help of cutter. Place them on flour dusted tray. Press lightly with your palm and rest for another 10 minutes.now deep fry them on low flame from both side
- In a mixing bowl,whisk together milk and sugar until smoth add in vanilla,whisk.add melted and cooled white chocolate add oil for glaze and sharing dounts
- Rest all dounts for 15 mints in a tray before serve make fancy plate and serve for your love ones 🥰
The finishing touch adds pure chocolate pleasure. These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Perfect for breakfast or a sweet treat. Remember when I mentioned in my last post that a. These black and white donuts are inspired by the iconic NYC Black & White Cookie!
So that’s going to wrap this up with this special food white chocolate dounts recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
