Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce
Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bacon banana beer gluten free waffles & bourbon brown butter caramel sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce is something that I have loved my whole life. They are fine and they look wonderful.

This incredible gluten-free banana oat waffles recipe requires only one kind of flour—oat flour! The waffles are delicious, easy to make, and healthy, too! Six tries later, I've finally nailed it.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon banana beer gluten free waffles & bourbon brown butter caramel sauce using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
  1. Make ready Bourbon Brown Butter Carmel Sauce
  2. Prepare 4 oz butter
  3. Take 1/4 cup Light Brown Sugar
  4. Get 1/4 cup Good Bourbon
  5. Take Waffles
  6. Prepare 1 2/3 cup Gluten Free Flour ( Mama's is really good)
  7. Make ready 3 eggs
  8. Get 1 cup Gluten Free Beer or Hard Cider
  9. Get 8 slice Good Thick Cut Bacon
  10. Take 1 large Banana

A gluten-free waffle mix made with a few simple ingredients that make fluffy bacon waffles-chopped cooked bacon to the batter. Waffles can be either sweet or savory depending on what you top them with. Find gluten-free recipes, meal ideas, videos, tips, and tricks for planning gluten-free breakfasts, lunches, dinners, and a really delicious Who would have dreamed that a gluten-free cake could taste so divine? Not even just for cake, we've used the Hy-Vee Gluten-Free Banana Upside-Down Cake.

Steps to make Bacon Banana Beer Gluten Free waffles & Bourbon Brown Butter Caramel Sauce:
  1. Bourbon Brown Butter Caramel. Brown the butter in non stick pan or pot to a medium darkness.
  2. Add brown sugar and dissolve over medium low heat making sure not to burn sugar. Once dissolved add Bourbon off heat source. Then stir and let reduce and thicken. About 5 minutes. Then set aside till later.
  3. Waffles. Separate eggs. Cook bacon until crisp.
  4. Take egg whites and whip till they form stiff peaks.
  5. Mix egg yolks and flour in mixer then add gluten free beer and mix really well until fully incorporated
  6. Take egg whites and fold into batter gently.
  7. Take crisp bacon, chop into 1 inches pieces.
  8. Quarter banana length wise, then cut into 1/2 inch pieces
  9. Butter waffle iron well. Then pour batter into waffle iron and then put bacon and bananas on top of batter and close lid.
  10. Waffle will stick so gently take it off the iron. Then top with hot caramel sauce and garnish with thin banana slices and thin slices of bacon. And serve.

I have made vegan, gluten-free waffles before, but none compare to these. These perfect waffles are crispy on the outside, fluffy on the inside, perfectly sweet, and undetectably vegan and gluten-free. These waffles are delicious plain, but they're irresistible with peanut butter, banana, and maple syrup. cups gluten-free flour (I use Bob's Red Mill Gluten-Free All-Purpose Baking Flour). Carefully remove waffle and serve with non-hydrogenated margarine (I like Earth Balance Natural Buttery Spread) and real maple syrup or honey. Waffles plus bananas equals perfection as far as we're concerned!

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