Caramel Apple Bites
Caramel Apple Bites

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, caramel apple bites. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caramel Apple Bites is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Caramel Apple Bites is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook caramel apple bites using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple Bites:
  1. Prepare 1 -11 oz pkg of Kraft caramels (about 1 1/2 cups)
  2. Take 3 granny smith apples
  3. Get 1 tbsp water
  4. Get 1 1/2 cup crushed peanuts or other preferred nut of your choice
  5. Prepare 1 round toothpicks
  6. Take 1 melon baller
Steps to make Caramel Apple Bites:
  1. Line a baking sheet with wax or parchment paper. Foil works well too if you have it.
  2. Wash and dry apples very well. The drier the apples are the better the caramel sticks.
  3. Take the melon baller and cut out balls from the apple. Set aside.
  4. In a microwave proof container, add caramels and 1 tbsp of water. Heat for 2 minutes stirring constantly every 30 seconds or so until caramel is completely melted.
  5. Place crushed nuts in a bowl and set aside.
  6. Insert a toothpick into each apple ball, dip in caramel and then in the nut bowl covering as much of the apple piece as you like. Transfer to prepared baking sheet.
  7. Freeze the completed apple bites for up to an hour or until set, about 30 minutes. Serve cold. Makes about 6 dozen. Enjoy!

So that’s going to wrap it up for this exceptional food caramel apple bites recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!