Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, caramel pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramel Pie is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Caramel Pie is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have caramel pie using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Caramel Pie:
- Get 1 can sweetened condensed milk
- Prepare 1 prepared graham cracker crust
- Make ready 1 packages whipped topping
Steps to make Caramel Pie:
- Remove label from can. Stand can in a tall pan and cover well with water.
- Bring to a boil over high heat. Reduce to medium, cover and let boil for 2 1/2 hours. Use CAUTION..contents under pressure.
- Remove can with tongs and let sit on a towel for ten minutes. Open CAREFULLY as it will ooze or squirt! (Stand back a little and watch your hands.)
- Spread in pie crust and let chill in the freezer for two hours. Then add whipped topping. Keep pie cold. I even like it right out of the freezer.
So that’s going to wrap it up for this special food caramel pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
