White Chocolate Panna Cotta
White Chocolate Panna Cotta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white chocolate panna cotta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White Chocolate Panna Cotta is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. White Chocolate Panna Cotta is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Panna Cotta:
  1. Take 3 cups extra thick cream
  2. Make ready 1 cup full fat milk
  3. Make ready 250 gms white chocolate
  4. Prepare 4 tsps agar agar
  5. Prepare 1 tsp vanilla extract
Instructions to make White Chocolate Panna Cotta:
  1. Roughly chop the chocolate and place it in a bowl and keep it aside for later.
  2. Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  3. Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves.
  4. Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set.
  5. Unmould and serve with a fruit compote and fruits of your choice.

So that is going to wrap it up with this exceptional food white chocolate panna cotta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!