Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramel corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Caramel Corn is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Caramel Corn is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have caramel corn using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Corn:
- Take 1 cup white sugar
- Get 1 cup packed brown sugar
- Take 1 cup butter
- Get 1/2 cup corn syrup
- Get 1 pinch cream of tartar
- Prepare 1 tsp baking soda
Steps to make Caramel Corn:
- Place popped popping corn in a large roasting pan.
- In a heavy saucepan stir together sugars,, butter, corn syrup and cream of tartar.
- Bring to boil and boil for 5 minutes without stirring.
- Remove from heat, add baking soda and stir well.
- Pour sugar mixture over popcorn and mix to coat well.
- Bake in 200°F. oven for one hour, stirring every 10 minutes.
- Let cool, stirring occasionally.
- Store in airtight container.
- Makes 20 cups, and disappears quickly!
So that is going to wrap this up with this exceptional food caramel corn recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
