Genmai (or Other Tea) Snickerdoodles
Genmai (or Other Tea) Snickerdoodles

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, genmai (or other tea) snickerdoodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Genmai (or Other Tea) Snickerdoodles is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Genmai (or Other Tea) Snickerdoodles is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have genmai (or other tea) snickerdoodles using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Genmai (or Other Tea) Snickerdoodles:
  1. Take 2 +3/4 cups all purpose flour
  2. Make ready 2 teaspoons baking powder
  3. Make ready 1/2 teaspoon salt
  4. Make ready 2 sticks unsalted butter, softened
  5. Take 1 +1/2 cups sugar
  6. Make ready 2 large eggs
  7. Prepare 4 Tablespoons (about 8 packets) genmai cha for the batter
  8. Take 2 Tablespoons (about 4 packets) genmai cha to sprinkle atop
Steps to make Genmai (or Other Tea) Snickerdoodles:
  1. Preheat oven to 350F.
  2. Sift together flour, baking powder and salt; set aside (if you have a stand mixer, you can do the sifting while the butter and sugar are beating).
  3. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, about 3 minutes. Mix in eggs. (You can use a hand mixer with the regular two beaters if that's what you've got.)
  4. Reduce speed to low; gradually mix in flour mixture and 4 Tablespoons genmai cha. Cover dough with plastic wrap and refrigerate for at least an hour and up to overnight to let the tea flavor steep in the dough.
  5. Shape dough into 36 (1-inch) balls. Space 2 inches apart on baking sheets lined with parchment paper (or a silicone baking sheet) and sprinkle the tops with a pinch of genmai cha. (You can also just lightly butter and flour a cookie sheet first.)
  6. Enjoy! :)

So that’s going to wrap it up with this exceptional food genmai (or other tea) snickerdoodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!