Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy potato paneer cheesy lollipop. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crispy potato paneer cheesy lollipop is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crispy potato paneer cheesy lollipop is something that I’ve loved my whole life. They are fine and they look wonderful.
In this video i have made "Crunchy and crispy potato cheese lollipop" a very tasty snack that can be made on a sunday evening or on an weekend. Paneer Lollipop is a delicious starter dish loved by one and all. Paneer Lollipop is basically spicy Paneer and deep fried.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy potato paneer cheesy lollipop using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy potato paneer cheesy lollipop:
- Prepare 4 boiled potatoes
- Make ready 2 cubes cheese grated
- Make ready 1 cup paneer grated
- Get 1 cup bread crumbs
- Prepare 1 tsp maida
- Take 1 tsp salt
- Take 2 tbsp chopped coriander leaves
- Get 1/2 tsp black pepper
- Prepare 1/2 tsp red chilli powder
- Get 3 tbsp oil for shallow fry
This snack recipe is great for party appetizer or for guests. Serving Ideas: Serve it as a starter or as an accompaniment with meal. It is a delicious evening snack when served with spicy pudina chutney or tangy tamarind chutney or tomato. A savory and aromatic blend of simmered potatoes, peas, and paneer cheese.
Steps to make Crispy potato paneer cheesy lollipop:
- Take a plate, add potato mashed, cheese, paneer, black pepper, red chilli powder, maida, salt, bread crumbs, coriander leaves.mix all the ingredients well.
- Give the round shape.
- For shallow fry- Heat the oil in Tawa, put the tikki in tawa, fry it on medium-low flame. Flip it, fry it on the other side on low medium flame till golden brown crispy. Now fix the icecream stick in tikki. Potato paneer cheesy lollipop is ready.
Use it as a side to your favorite Indian dish or serve it as the main course in an exotic vegetarian meal. There is no easy substitute for paneer cheese. Paneer is a dense cheese with a subtle flavor and a unique texture. Mesh potato and add all thing except paneer, vermiceli sev and oil. Add water that batter become medium thick sliced paneer into half round pieces.
So that is going to wrap this up with this special food crispy potato paneer cheesy lollipop recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
