Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, strawberry, coconut stuffed white chocolate. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Strawberry, Coconut stuffed White Chocolate is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Strawberry, Coconut stuffed White Chocolate is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have strawberry, coconut stuffed white chocolate using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry, Coconut stuffed White Chocolate:
- Get 1 cup white chocolate compound chopped
- Get 3/4 cup desiccated coconut
- Prepare 2 tbsp strawberry crush
- Take 2 tbsp Condensed milk
Instructions to make Strawberry, Coconut stuffed White Chocolate:
- Melt white chocolate by double boiling & keep aside. Heat a pan add strawberry crush & Condensed milk when starts bubbling add coconut & cook till dough consistency.
- Pour melted white chocolate in rose mould with spoon let it set little and make round flate balls from strawberry coconut mixture and place in center of the mould and cover with white melted chocolate till top & tap it carefully and keep in the fridge for 1010-mins to set.
- Remove from the fridge and unmold in plate garnish with edible golden powder and rose petals.
So that’s going to wrap this up with this special food strawberry, coconut stuffed white chocolate recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
