Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, white chocolate ganache whipped frosting / filling. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
White Chocolate Ganache Whipped Frosting / Filling is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. White Chocolate Ganache Whipped Frosting / Filling is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have white chocolate ganache whipped frosting / filling using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Ganache Whipped Frosting / Filling:
- Take 16 oz premium white chocolate, chopped
- Make ready 1 1/2 cup heavy whipping cream
Steps to make White Chocolate Ganache Whipped Frosting / Filling:
- Have chopped chocolate in a large bowl
- Heat cream in the microwave or on stovetop just until it comes to.a simmer.Remove from heat.. Pour over chopped chocolate. Let sit 1 minute to melt, then stir until smooth
- Cool to room temperature, then chill.until.cold. At least 1 hour.
- When ready to use, beat until light and fluffh
- Use on cakes , cupcakes, as a filling for cupcales.. Also great on brownies, bars and sandwiched between cookies!
So that’s going to wrap it up for this exceptional food white chocolate ganache whipped frosting / filling recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
