Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, sponge cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sponge Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sponge Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Prepare 5 egg yolks
- Get 1 egg
- Make ready 1/2 cup melted butter
- Take 100 ml milk
- Get 1/2 cup all purpose flour
- Make ready 1/4 cup corn flour
- Take 5 egg whites
- Take 1/4 tsp salt
- Take 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap this up for this special food sponge cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
