Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, white chocolate lava cupcake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate Lava CupCake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. White Chocolate Lava CupCake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook white chocolate lava cupcake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Lava CupCake:
- Take 50 grams salted butter
- Make ready 50 grams vanilla sugar
- Get 2 cup plain flour
- Get 2 eggs
- Prepare 50 grams white chocolate
- Get 2 tablespoon black berry syrup
Steps to make White Chocolate Lava CupCake:
- Break the chocolate into a bowl with the butter melt in microwave for 2 mins.
- Crack the eggs into another bowl and whisk with sugar.
- Beat in the chocolate and butter mixture gold in the flour.
- Grease the moulds with butter and dust with flour.
- Preheat the oven 180°c bake for 15 mins.
- Remove the lava cake from the oven leave for 2 mins turn out into a serving plate.
- Top with a little drizzle BlackBerry syrup and white chocolate sauce serve lava cupcake.
So that is going to wrap this up for this exceptional food white chocolate lava cupcake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
