Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, taisen's mint chocolate fudge. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taisen's mint chocolate fudge is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Taisen's mint chocolate fudge is something that I’ve loved my entire life.
Add the mint extract and the green food coloring to the white chocolate chips; stir until fully combined. Working quickly, drop a few spoonfuls at a time of Place into the refrigerator for at least two hours. Remove from the refrigerator and pull the hanging edges of the tin foil (with the fudge) out of the pan.
To get started with this recipe, we have to prepare a few components. You can have taisen's mint chocolate fudge using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Taisen's mint chocolate fudge:
- Get 1 can of sweetened condensed milk ( 14 ounces )
- Make ready 2 cups of chocolate chips
- Prepare 1 cup of Andes mint chocolate chips
- Make ready 1 foil
- Take 1 pan for setting
- Get 1 cooking spray
This decadent layered fudge is perfect for those who love the 'After Eight' combination of chocolate and mint. Mint Chocolate Chip Fudge over super chocolaty and fudgy brownies is one of the most amazing combos. Any mint chocolate chip fan will love and appreciate this super easy dessert. A layer of dense and very chocolaty brownies is topped with a thick, refreshing and easy to make fudge layer, that.
Steps to make Taisen's mint chocolate fudge:
- Measure out chocolate and mint chips.
- Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick
- Open can of milk
- Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir
- Continue stirring and melt down the chips until smooth and creamy.
- Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !
- Cover and place in fridge for at least 2 hours
- Pull out the fudge from the fridge and then pull the foil out. No mess :)
- Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !
This mint chocolate fudge is the perfect treat for the holidays. Each bite is a smooth, creamy, mint-chocolaty taste of heaven! Have you ever notice there are so many great things to pair with chocolate? The top countries of supplier is China, from which the percentage. Here's a great-tasting mint and chocolate layered fudge brownie to be served for a crowd - perfect for a dessert.
So that’s going to wrap it up with this special food taisen's mint chocolate fudge recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
