Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, potato toffee. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pop it in the fridge to set up for that perfect crisp toffee snap. Sweet meets salty in the most amazing way! Add the boiled and mashed potato and stire it in low fire.
Potato Toffee is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Potato Toffee is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato toffee using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato Toffee:
- Take 1 bowl maida
- Take Salt ajwain
- Take 2 tbsp oil
- Get Half cup water
- Prepare 3 boiled mashed potatoes
- Get Green chillies
- Make ready leaves Coriander
- Get Salt red chilli powder
- Make ready Black salt chat masala
- Get Garam masala
- Prepare 4 tbsp gram flour (besan)
- Make ready Oil for frying
Best Ever Honeycomb recipe AKA Cinder Toffee, Hokey Pokey, Sponge Candy & Crunchie. Kamote Que Toffee Sweet Potatoes (Toffee Sweet Potatoes) is one of the local afternoon "merienda" (snacks) when I was growing up in the Philippines as it is very affordable and filling. Fat , Veggie (not Potato , Mushroom , or Leaf Veggie ). This very fun and simple-to-make candy goes by many names; cinder toffee, sponge candy, and my personal favorite.
Steps to make Potato Toffee:
- Method.. take bowl add maida salt ajwain oil & mix well add water mix well & tight knead a dough & take a rest for 10 minutes
- Heat a pan add 2 table š„ oil add green chillies coriander leaves black salt red chilli powder chat masala Garam masala powder & gram flour mix well add mashed potatoes mix well & cool it
- Take small small loi in length wise press it cut it lightly through knife..& filling patato mishran.. fold it in the help of hand… heat oil in a kadai fry them patato toffee in a slow fame…serve hot with green chutney… enjoy
Don't refrigerate them, just leave The first time this happened, I thought I hadn't cooled the potatoes correctly and they melted the sugar. There are hundreds of types of sweet potatoes! Depending on flavor and texture, certain sweet potato varieties lend themselves better for certain recipes. Switch the bread slices in your toaster to Sweet Potato Toast! There are endless sweet and savory toppings for a low carb, low calorie, tasty breakfast!
So that is going to wrap this up for this special food potato toffee recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
