Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, dates pudding with toffee sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sticky Date Pudding - you're my favourite and always will be. Also known as Sticky Toffee Pudding, the simple trick that makes all the difference is to pour some Butterscotch Sauce over the warm cake when it comes out of the oven. It makes it ultra moist and gives it that intense dark colour.
Dates pudding with toffee sauce is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Dates pudding with toffee sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have dates pudding with toffee sauce using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Dates pudding with toffee sauce:
- Get for pudding:
- Prepare 1 1/2 cup finely chopped dates
- Get 1 cup all-purpose flour
- Take 1/4 tsp baking soda
- Make ready 3/4 tsp baking powder
- Make ready 75 gram butter
- Take 1/2 cup brown sugar
- Prepare 2 eggs
- Make ready 1/2 tsp vanilla extract
- Prepare 1 cup boiling milk
- Take 2 tbsp chopped dry fruits,as per choice
- Take for Toffee sauce:
- Make ready 1/2 cup brown sugar
- Prepare 1/2 cup heavy whipping cream
- Get 2 tbsp butter
- Get 1/4 tsp vanilla extract
Ok, this dessert is to die for, no kidding. Moist and sweet, full of sticky dates and lots of caramel flavour. The toffee sauce is it's crowning glory. Sticky date pudding is a properly good pud.
Instructions to make Dates pudding with toffee sauce:
- Preheat oven to 180°C for 20 minutes, cover 8" square baking pan with aluminium foil and brush with melted butter.
- In a bowl put finely chopped dates.
- Add baking soda,then pour boiling hot milk over the chopped dates,mix it well and keep aside for about 15 minutes.
- In a bowl sieve flour, baking powder together, combine it well.
- In another big bowl, with a electric hand mixer,beat butter until it become creamy,add brown sugar and beat it till fluffy and light.
- Add vanilla extract and combine it well.
- Add eggs,one at a time,beat well after each addition.
- Add dates along with milk, mix it properly.
- Now add flour mixture in batches, mix it till it well combined, don't overmix.
- Pour the mixture in prepared pan, level the top with spatula and bake for about 25 minutes or until a toothpick inserted into the centre comes out clean.
- Remove from the oven and cool it down for 10 minutes, with the help of wooden skewer poke holes over the entire surface.
- Meanwhile prepare toffee sauce,heat a small pan in medium flame,put sugar,stir it continuously.
- When the sugar melt add cream, butter, vanilla extract;stir and cook it for a minute.
- Pour the hot sauce over the dates pudding, sprinkle some dry fruits,serve it with icecream.
Our recipe is easy, failsafe and comes with an irresistible toffee sauce. Serve warm with vanilla bean ice cream and the warm toffee sauce. Toffe sauce: Place all the ingredients in a medium saucepan and bring to the boil, stirring to dissolve the sugar. Boost your iron with this easy-to-prepare iron-rich recipe, curated specially for you by Chef Ben Kirk of The Carbon Chef, in collaboration with the. This might be the best date pudding ever.
So that is going to wrap it up with this special food dates pudding with toffee sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
