Toffee Pudding
Toffee Pudding

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, toffee pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Toffee Pudding is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Toffee Pudding is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook toffee pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Toffee Pudding:
  1. Prepare 1 tin Toffee (method given below)
  2. Make ready 2 sachets Whip powder
  3. Make ready 2 tin Fresh cream
  4. Take 1/2 cup Milk
  5. Prepare as needed Bread slices (cut the edges and toast it)
  6. Get as needed Hide and seek biscuits
  7. Prepare as needed Some Roasted nuts
Instructions to make Toffee Pudding:
  1. For making toffee ; Put 1 tin sweet condensed milk [without opening can] in pressure cooker with enough water to cover the tin. Close the cooker and cook it for 1 whistle, then reduce the flame and cook for 30 - 40 minutes. Cool the condensed milk tin completely at room temperature before opening. Toffee ready.
  2. To prepare cream: -     Beat whip powder and milk in a bowl. Make thick cream. Add fresh cream and milkmaid toffee. Whip this well to make a creamy mixture.
  3. Set pudding tray - First layer : Toasted bread and roasted nuts. -        Second layer : Half of cream mixture. -        Third layer  : Hide and seek biscuits and roasted nuts. -         Fourth layer : Remaining cream mixture.
  4. Garnish with crushed hide and seek biscuit and roasted nuts. -      Keep it covered in the refrigerator for about 3 - 4 hours. - Serve cooled.

So that’s going to wrap this up for this exceptional food toffee pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!