Milk Toffee
Milk Toffee

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, milk toffee. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Milk Toffee is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Milk Toffee is something that I’ve loved my entire life. They’re fine and they look wonderful.

This Sri Lankan milk toffee has a soft texture and sweet, caramelised milk flavour. Milk toffee(Kiri Toffee) - How to Make Sri Lankan Milk Toffee in Tamil - කිරි ටොෆි හරියටම හදමු - Milk Chocolate Recipe at Home Milk Toffee is one of the. Condensed Milk BiscuitsReceitas Da Felicidade! flour, butter, condensed milk, chocolate chips, sugar.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have milk toffee using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Milk Toffee:
  1. Make ready 250 gm Milk made
  2. Take 1 cup Water
  3. Make ready 1 tsp Vanila essence
  4. Take 1 tbsp Butter
  5. Get 2 tbsp Cashew Nut chopped

This is a common sweets in Sri Lanka. "Kiri Toffee" as it widely called in Sri Lanka, is a popular sweet not only among kids but also with adults like myself. A wide variety of milk toffee options are available to you Milk Toffee is one of Famous sweet in Sri lanka. not so easy to do this only think you need to get more skills involved. you have to take off the fire at correct texture. in Sri lankan festival season always filled. A delectable toffee with condensed milk cooked with sugar; butter; cashews and vanilla essence. Condensed milk toffee is one of my favorite candies.

Steps to make Milk Toffee:
  1. Put saucepan on heat to heat for a min void of all water.
  2. Pour condensed milk in saucepan.
  3. Add the butter
  4. Start continue stirring.
  5. Continue stirring till the colour changed to golden brown & the liquid solidifies. Then add vanila essence & cashew nut mix well.
  6. Take a plate & greased some butter.
  7. Pour the mixture in the plate & keep it from cooling for around 15 mins.
  8. Once it is cool down give shape like marbles.
  9. Then serve…

I loved this toffee as a kid and still do now. Here's how to make this famous old school Condensed milk toffee. Milk Toffee (Kiri Toffee) is one of the Sri Lankan Sweets which is delicious and easy to cook. Anyway, I am not a big fan of sweet treats, so I am very lazy to cook those at home. Condensed milk, sugar, cashew nuts, and butter combine to make this fudge-type toffee, a treat enjoyed in Sri Lanka on special occasions.

So that is going to wrap it up for this exceptional food milk toffee recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!