Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, sticky toffee sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sticky Toffee Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sticky Toffee Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook sticky toffee sauce using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Toffee Sauce:
- Make ready 1/2 cup dark brown sugar
- Take 1/2 cup brown sugar light
- Prepare 1/2 butter stick
- Prepare 1/4 cup golden syrup
- Prepare 1 cup heavy cream fresh
- Prepare 1/2 teaspoon vanilla extract
Instructions to make Sticky Toffee Sauce:
- In a saucepan take all ingredients except cream and switch on the flame. Let itmelt on medium heat. Stir on with silicone ir wire whisk carefully.
- As it complete melted,add cream warmed up slowly and side by side stirring constantly.
- Take it off heat once well mixed well. It will real dark chocolate color. Thats wwhat you want.
- This can be stored in air tight containers and kept in fridge for months.
- It can be used as drizzle over any cold dessert or for any other puddings.
So that is going to wrap this up with this exceptional food sticky toffee sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
