Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, toffee apple strawberry ginger crunchy crumble. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Toffee Apple Strawberry Ginger Crunchy Crumble is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Toffee Apple Strawberry Ginger Crunchy Crumble is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook toffee apple strawberry ginger crunchy crumble using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- Get 4 – 5 numbers Apples peeled cored
- Get 8 - 10 numbers Strawberries
- Get 1 cup sauce Toffee
- Make ready 25 grams Butter
- Prepare 2 - 3 tablespoons Lemon juice
- Make ready 2 teaspoons Cinamon powdered
- Get 1 teaspoon Nutmeg grated
- Prepare 1 tin Condense milk
- Prepare 50 grams Butter
- Make ready 1 cup All purpose flour
- Get 1 teaspoon Baking powder
- Take 1/4 teaspoon Baking soda
- Prepare 1/8 teaspoon Salt
- Make ready 1/2 cup Brown sugar
- Prepare 1/2 cup White sugar
- Get 1/4 cup ginger biscuits Crushed
- Prepare 1/2 cup oats Rolled
- Prepare 2 tablespoons Cinnamon
- Prepare 5 - 6 numbers butter Cold cubes
- Get 2 tablespoons Custard powder
- Prepare 1/4 cup Nuts mixed powdered
- Take Hot custard
- Take sauce Toffee
- Make ready Icecream
- Make ready Nuts
Steps to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- It takes step by step process. Start with toffee sauce,which is given seperately.
- Then, milkmaid mixture is made bby taking the milkmaid in a nonstick saucepan, with the butter and let it incorporate for arounaround 4-5 minutes tilll thick creamy mix. Stir constantly. Set aside to cool.
- Chop the apples into chunks and cook in the butter with lemon for a minute. Add the toffee sauce around 3-4 tablespoons and stir well.
- Add the strawberries chopped and add the powders. Let it simmer for 2 minutes.
- Now make the crumble. In a bowl add the flour and baking powder salt and soda. Add the cold butter and rub iin with your fingers till nicely crumbling. Later add the rest of the dry ingredients and mix well.
- In the greased baking dish,spread the apple strawberry mix generous. Pour the milkmaid mix over it well coating every bit of the apple layer. Finally sprinkle the crumbled mix over the dish not making too thick.
- Bake at a preheated oven at 180°c till golden brown on top and sides melt with sugars. For around 10-20 minutes.Be careful not to over cook or else it will burn. Check on it always.
- Serve a good serving with hot custard poured or icecream and toffee sauce drizzle with nuts on top.
So that is going to wrap this up for this exceptional food toffee apple strawberry ginger crunchy crumble recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!