Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, toffee sweets. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Toffee sweets is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Toffee sweets is something that I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few components. You can have toffee sweets using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Toffee sweets:
- Make ready 1 cup condensed milk
- Prepare 2 tbs vegetables oil
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Instructions to make Toffee sweets:
- Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
- It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
- Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.
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So that’s going to wrap this up for this exceptional food toffee sweets recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
