Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, toffee/candy grapes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sour Patch Grapes - Only Two Ingredients! Yes, candied grapes are a real thing and if your kids love Sour Patch Kids, they will love this kid friendly snack that they can make. For the ones looking for the flavoring, the links are down below.
Toffee/candy grapes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Toffee/candy grapes is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have toffee/candy grapes using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Toffee/candy grapes:
- Make ready Tooth picks
- Get Small box seedless grapes, storks removed
- Prepare 250 ml white sugar, HAS to be white sugar
- Get 65 ml water
- Take 1/4 teaspoon cream of tartar
- Take Some food dye, maybe red?
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Steps to make Toffee/candy grapes:
- Push a stick into each grape
- Line two baking trays with baking paper
- Heat the sugar and water in a heavy-bottomed saucepan over low heat. Simmer, stirring continuously, until the sugar has completely dissolved. Stop stirring and increase heat until syrup boils.
- Using a wet pastry brush, brush away any sugar crystals that have stuck to the sides of the saucepan above the syrup level.
- Stir in the cream of tartar and food colouring. Reduce heat to low
- Simmer the toffee for 20 minutes or until it reaches hard, cracking stage. (To check if it has reached this stage, add 1 teaspoon of toffee to a glass of ice-cold water. Remove solidified toffee from the cold water and bend it. The toffee should crack easily and not bend or feel sticky.) Once toffee is at this stage remove from heat immediately.
- Wait until toffee stops bubbling then dip one grape into the toffee. Tip the pan at an angle to coat it completely, especially around the base of the stick.
- Place coated toffee grape onto the prepared baking tray.
- Repeat with remaining grapes and leave to set at room temperature
- Store in an air tight container in the fridge, should last about 3 days, will get sticky over time
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So that is going to wrap this up with this special food toffee/candy grapes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!