Fried Spinach feta Hand Pies
Fried Spinach feta Hand Pies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried spinach feta hand pies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried Spinach feta Hand Pies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried Spinach feta Hand Pies is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook fried spinach feta hand pies using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Spinach feta Hand Pies:
  1. Prepare Favorite hand pie dough recipe
  2. Make ready 1 package chopped frozen spinach
  3. Get 1 shallot finely chopped
  4. Prepare 2 cloves garlic finely chopped
  5. Take 1/4 cup chopped fresh parsley
  6. Take to taste Crushed red pepper flakes
  7. Take to taste Grated nutmeg
  8. Make ready to taste Crumbled feta
  9. Prepare 3 tbsp extra virgin olive oil
Instructions to make Fried Spinach feta Hand Pies:
  1. In a skillet heat the oil and red pepper flakes. Add the shallot when the oil is hot.
  2. Once the shallot is soft add the spinach, garlic and nutmeg.
  3. Once everything is softened move to a large bowl to let cool slightly.
  4. Roll out the hand pie dough and cut into 6 inch rounds.
  5. Lightly stir the feta and parsley into the filling mixture and stuff the hand pies.
  6. Shallow fry the hand pies and let cool on a wire rack. Serve with your favorite sides or with gyros.

So that’s going to wrap it up for this exceptional food fried spinach feta hand pies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!