Granola with tropical dried fruit
Granola with tropical dried fruit

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, granola with tropical dried fruit. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Granola with tropical dried fruit is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Granola with tropical dried fruit is something that I’ve loved my entire life. They are nice and they look fantastic.

This Tropical Quinoa Granola is packed with quinoa, tropical dried fruit, and loads of coconut! Perfect for sprinkling over yogurt, serving with milk, or snacking on its own. Because what better way to get you really excited about granola than with some riveting granola.

To begin with this particular recipe, we must prepare a few ingredients. You can cook granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Granola with tropical dried fruit:
  1. Make ready 1 large container of Quick oats
  2. Prepare 1 cup maple syrup
  3. Get 1 cup coconut Palm sugar (unbleached)
  4. Take 1/2 cup oil
  5. Prepare 2 tsp Cinnamon
  6. Make ready 1 tsp Nutmeg
  7. Take 1 tsp Allspice
  8. Get Cloves 1 tsp
  9. Take 1 tsp Ground ginger
  10. Take Dried fruits and nuts (1-2 cups)

Tropical Granola Clusters bring the taste of the tropics right in your home! The delicious clusters remained crunchy even with the heavy onslaught of milk! I've tried different combinations of nuts, seeds and dried fruits in my granola-making adventures and I have yet to find a batch I didn't like. Tropical Coconut Granola - This easy homemade granola recipe tastes so bright and fresh!

Steps to make Granola with tropical dried fruit:
  1. Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved.
  2. Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture.
  3. Spread the coated oats evenly onto a greased cookie sheet.
  4. Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven.
  5. Add nuts, toasted coconut, raisins, dried fruits….the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless).

It's amazing on its own, but makes delicious smoothie bowls This Tropical Coconut Granola is such a fun flavor twist on the classic. It's got a base of coconut and hearty oats, then it's studded with dried. Tropical fruit makes me happy in the winter. I rarely travel to warm places during the winter months, but somehow mango and pineapple help me to get This healthy tropical granola recipe is such a treat for breakfast on a busy morning. I love the sweet and tart flavors of the dried fruit along with the.

So that’s going to wrap it up for this exceptional food granola with tropical dried fruit recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!