Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, buttered carrots with granola. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Buttered Carrots with Granola is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Buttered Carrots with Granola is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have buttered carrots with granola using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buttered Carrots with Granola:
- Get 1 lb baby carrots
- Make ready 3/4 stick butter
- Get 1/2 cup brown sugar
- Make ready 1/2 cup honey
- Take 1 cup granola
Steps to make Buttered Carrots with Granola:
- Cover carrots with cold water. Boil until carrots brighten in color, approximately ten minutes. Drain.
- Melt butter slowly in a saute pan. Add carrots and half the granola. Toss. Add brown sugar and honey. Toss.
- Garnish with crunchy granola for contrast in texture.
- Variations; Almonds, walnuts, hazelnut, pecan, maple, citrus zest, dried fruits
So that’s going to wrap it up with this exceptional food buttered carrots with granola recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
