Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, choc buckwheat healthy granola. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choc Buckwheat Healthy Granola is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Choc Buckwheat Healthy Granola is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Make ready 1 1/2 cups raw buckwheat
- Make ready 2 tbs olive oil or coconut oil
- Get Pinch salt
- Prepare 1/2 cup pure cocao
- Make ready 1/2 cup pumpkin seeds
- Get 1 cup chopped almonds
- Get 1/4 cup rice malt syrup or honey (melted)
- Take 1/2 shredded coconut
- Prepare 1 cup chopped dates
Instructions to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
So that is going to wrap this up with this special food choc buckwheat healthy granola recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
