Bread rolls with fried egg
Bread rolls with fried egg

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bread rolls with fried egg. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BREAD ROLL - It is an interesting appetizer that can be made of our favorite fillings with crispy outside. These homemade egg rolls are made with a delicious combination of shredded cabbage, meat or shrimp, and green onions. Shredded cabbage and green onions are seasoned and stir-fried before rolling in egg roll wrappers.

Bread rolls with fried egg is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Bread rolls with fried egg is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook bread rolls with fried egg using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bread rolls with fried egg:
  1. Take 12 slices bread
  2. Take 5 large eggs
  3. Make ready 1 cup oil
  4. Make ready 1/8 tsp curry powder
  5. Take For the fillings*
  6. Get 4 medium size potatoes
  7. Prepare 1/8 tsp curry powder
  8. Take Pinch salt
  9. Get 1/2 cube maggi

These breakfast egg rolls can be a fun change to your breakfast routine! The outside is perfectly crunchy and is filled with creamy eggs, gooey cheese Since the cheese wontons, all I've been thinking about is how to fry you up something else equally as delicious! I just added egg roll wrappers! I have made egg rolls a couple of times before.

Instructions to make Bread rolls with fried egg:
  1. Peel,dice and wash potatoes
  2. Cook potatoes in a salted water
  3. Smash potatoes and season it with maggi,curry and salt and set aside
  5. Use knife and remove the edges of the bread
  6. Use rolling pin and make bread flat
  7. Arrange bread as seen in the picture below
  8. Add one spoon of the potatoes filling
  9. Roll the bread
  10. In a bowl,break 5 eggs,add curry powder and whisk
  11. Dip bread rolls in egg and fry in hot oil until golden brown. Fry the remaining egg
  12. Enjoy

I usually bake them instead of frying. I am so thankful that I can change that with the Air Fryer. Make crispy, crunchy Chinese egg rolls in the air fryer in the fraction of the time it would take you to call for delivery or pan fry it. Homemade egg rolls are one of my favorite hearty appetizers to make, but traditionally, you'd need at least a few cups of oil to pan fry the egg rolls. These homemade Egg Rolls are the perfect appetizer or side to any Asian meal!

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