Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheesy beef and hashbrown casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Beef and Hashbrown Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Beef and Hashbrown Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy beef and hashbrown casserole using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Beef and Hashbrown Casserole:
- Take 1 lb ground beef
- Get 1 pkg shredded hash browns (thawed)
- Prepare 1/2 cup butter (1 stick)
- Take 1 can cheddar cheese soup
- Make ready 2 cups cheddar cheese
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
Instructions to make Cheesy Beef and Hashbrown Casserole:
- Preheat oven to 350 degrees
- Brown ground beef and drain.
- Melt butter in microwave.
- Mix hash browns, melted butter, cheddar cheese, soup, salt and pepper in a bowl and put in baking dish.
- Add ground beef on top of mixture in dish and spread it evenly on top.
- Add extra cheese on top if desired.
- Cook uncovered for 35 minutes.
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