Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fluffy cloud omelette. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fluffy Cloud Omelette is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Fluffy Cloud Omelette is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fluffy cloud omelette using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fluffy Cloud Omelette:
- Take 2 tbsp sunflower oil
- Take 4 eggs
- Make ready 2 tsp salt
Instructions to make Fluffy Cloud Omelette:
- Separate the egg yolks from the egg whites and gently salt the yolks, mix them with a fork
- With a hand mixer, beat the egg whites until hard
- Gently mix the two and fry it on hot oil in a pan. If you can, then fold it in half in the pan. Heavenly fluffy texture!!!
So that is going to wrap it up for this special food fluffy cloud omelette recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
