Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meat lover's omelette. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Meat Lover's Omelette is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Meat Lover's Omelette is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meat lover's omelette using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat Lover's Omelette:
- Take 3 eggs
- Make ready Dash milk
- Get 1/4 cup ground sausage
- Take 1/4 cup diced deli ham
- Prepare 1/4 cup diced bacon
- Take 1/4 cup diced mushrooms any kind
- Take 2 green onions cut fine
- Take 1/4 cup shredded Colby jack cheese
- Take to taste Pepper and garlic powder
Instructions to make Meat Lover's Omelette:
- Place sausage, bacon, mushrooms, green onion, pepper and garlic powder in a pan and cook fully. Mix in deli ham.
- Lightly butter or oil a skillet, turn to medium heat and mix eggs and milk together in a bowl.
- Pour eggs in skillet and cook about 3 minutes until edges of egg look dry. Place all filling on one half of the omelette and cook another 2-3 minutes. Fold opposite side over on top of the side with filling. Top with shredded cheese, more green onion and parsley flakes if desired. I served mine with corned beef hash and potatoes.
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