Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, veggie omelette. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Veggie Omelette is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Omelette:
- Make ready Chopped fresh spinach
- Take Green bell pepper
- Get Red, yellow, orange peppers
- Take Portabella mushrooms
- Get Purple onion
- Take Fiesta blend shredded cheese
- Prepare Shredded pepper jack cheese
- Take 3 large eggs
- Get 1 tsp 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that’s going to wrap this up for this special food veggie omelette recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
