Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, eggless carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Eggless Carrot Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Eggless Carrot Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless carrot cake using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Eggless Carrot Cake:
- Get 400 g flour
- Make ready 1 tsp baking powder
- Take 1 tsp bicarbonate
- Get 1.5 tbsp cinnamon
- Get 150 g sugar
- Take 1 cup grated carrots
- Prepare 200 g brown sugar
- Take 250 ml liquid oil
- Prepare 300 ml buttermilk/mala/yoghurt
- Get 1/2 cup mixed fruits(optional)
Instructions to make Eggless Carrot Cake:
- Line 2 loaf tins (I used 400g loaf tin) - Preheat oven to 180 degrees - • Mix the carrots and sugar together and put aside - • In a bowl add bicarbonate and baking powder to flour and sieve, add cinnamon - • Add the oil and milk into the sugar and carrots and mix - • Mix the fruits into flour and add into the mixture - • Place in a baking tin and bake for 50 minutes or until skewer inserted comes out dry
So that is going to wrap this up with this exceptional food eggless carrot cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
