Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, eggless carrot cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggless Carrot Cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Eggless Carrot Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless carrot cake using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Eggless Carrot Cake:
- Make ready flour
- Prepare baking powder
- Prepare bicarbonate
- Make ready cinnamon
- Make ready sugar
- Make ready grated carrots
- Take brown sugar
- Make ready liquid oil
- Get buttermilk/mala/yoghurt
- Make ready mixed fruits(optional)
Instructions to make Eggless Carrot Cake:
- Line 2 loaf tins (I used 400g loaf tin) - Preheat oven to 180 degrees - • Mix the carrots and sugar together and put aside - • In a bowl add bicarbonate and baking powder to flour and sieve, add cinnamon - • Add the oil and milk into the sugar and carrots and mix - • Mix the fruits into flour and add into the mixture - • Place in a baking tin and bake for 50 minutes or until skewer inserted comes out dry
So that’s going to wrap this up for this special food eggless carrot cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
