Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, carrot cake with cream cheese frosting💝. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carrot Cake with Cream Cheese Frosting💝 is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Carrot Cake with Cream Cheese Frosting💝 is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake with cream cheese frosting💝 using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting💝:
- Take 60 g Cake Flour
- Get 1 tsp cinnamon powder
- Get Walnuts
- Get 2 grated carrots
- Prepare 4 whole eggs
- Get 160 g Castor Sugar
- Take pinch salt
- Prepare 1 tsp vanilla essence
- Take 45 g Oil
- Get Cream Cheese Frosting
- Prepare Butter
- Prepare Castor Sugar
- Prepare Cream Cheese
- Prepare Vanilla Essence
Steps to make Carrot Cake with Cream Cheese Frosting💝:
- Whip eggs and sugar until fluffy.
- Sieve in dry ingridients.Mix well without breaking air bubbles.
- Add the oil and combine.
- Mix in the grated carrots and chopped walnuts.
- Whip butter and sugar until fluffy.Add in cream cheese and vanilla.
- Layer the cake with Cream Cheese Frosting.
- Serve😁
So that is going to wrap it up for this exceptional food carrot cake with cream cheese frosting💝 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
