Kale Veggie Breakfast "Omelet"
Kale Veggie Breakfast "Omelet"

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kale veggie breakfast "omelet". One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kale Veggie Breakfast "Omelet" is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Kale Veggie Breakfast "Omelet" is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kale Veggie Breakfast "Omelet":
  1. Take 10 Cherry Tomatoes ( for top )
  2. Make ready 2 cup Cheese ( for top )
  3. Prepare 1/2 Bell Pepper ( for top )
  4. Prepare 2 Over Easy Eggs ( for top )
  5. Get Salt
  6. Prepare Black Pepper
  7. Prepare Curry Powder
  8. Make ready 1/2 Red Onion
  9. Get 2 Celery Sticks
  10. Take 2 Carrot Sticks
  11. Prepare 1/2 packages Frozen Corn
  12. Prepare 1 can Black Beans
  13. Make ready 1/2 head Kale
  14. Make ready 1 box Turkey Lunch Meat
  15. Take 1/4 head Cabbage
Steps to make Kale Veggie Breakfast "Omelet":
  1. Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
  2. Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.

So that is going to wrap this up with this special food kale veggie breakfast "omelet" recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!