Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, roasted pumpkin with feta cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted pumpkin with feta cheese is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Roasted pumpkin with feta cheese is something which I have loved my entire life.
The roasted pumpkin is sweet and juicy, the feta adds pops of salty creaminess, the pine nuts add a warm, earthy crunch, the freshness from spinach, all lightly dressed with a Honey Balsamic Dressing. You really don't need that much dressing for this salad, just enough to coat the baby spinach. When the pumpkin is cooked, drizzle the dressing over the wedges.
To begin with this particular recipe, we must prepare a few ingredients. You can have roasted pumpkin with feta cheese using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted pumpkin with feta cheese:
- Get 500 grams Pumpkin
- Make ready 2 tbsp Olive oil
- Make ready 2 tbsp Honey
- Prepare 2 tbsp Sesame seeds
- Make ready 70 grams Feta cheese
- Take 1 tsp Sweet paprika
- Make ready to taste Salt, pepper
Place the roasted capsicum, chickpeas, feta cheese, pumpkin seeds and coriander leaves and the roasted pumpkin (when ready) into a bowl. Roast Pumpkin would have to be one of my all-time favourite salad ingredients, followed closely by avocado and ALL THE CHEESE. So it's really no surprise that this Roast Pumpkin and Feta Salad with Sweet Balsamic Vinaigrette is one that I'm obsessed with. Toss pumpkin, zucchini and onion in prepared baking dish with oil, season to taste and spread out.
Steps to make Roasted pumpkin with feta cheese:
- Peel the pumpkin and cut into cubes.
- Put the pumpkin on the baking parchment, add olive oil, mix.
- Bake for 20 minutes in the oven.
- Get out of the oven, toss with sesame seeds and bake for another 10 minutes.
- Add salt, pepper, sweet paprika to taste.
- Serve with honey and feta cheese.
Mix the vegetables with the spinach, then arrange on plates. Top with a slice of feta cheese, and sprinkle with the oregano. Add the dressing to a small bowl, and serve the dressing with the salad. Roasted pumpkin is combined with a creamy herbed feta and orange sauce, sprinkled with more fresh feta, and then baked until melted. Full of warm rich flavors, this recipe for Pumpkin with Feta Cheese makes a tasty autumn or winter entree for the family.
So that is going to wrap it up for this exceptional food roasted pumpkin with feta cheese recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
