Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hashbrown casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hashbrown Casserole is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hashbrown Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hashbrown casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hashbrown Casserole:
- Take 1 packages Frozen hashbrowns
- Take 2 cup Shredded sharp cheddar cheese
- Prepare 1/2 Onion, minced
- Make ready 1 can Cream of celery
- Take 16 oz Sour cream
- Prepare 1/2 stick Salted butter
Instructions to make Hashbrown Casserole:
- Preheat oven to 375
- Mix all ingredients together, except butter, in a 9x13 pan sprayed with cooking spray
- Cube butter and place on top of casserole
- Salt and pepper to taste
- Bake for about 1 hour with foil on
- Bake for 30 more minutes with foil off
So that’s going to wrap it up with this special food hashbrown casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
