Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, la frittata/ easy omelet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
La Frittata/ Easy Omelet is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. La Frittata/ Easy Omelet is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook la frittata/ easy omelet using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make La Frittata/ Easy Omelet:
- Get 6 each eggs
- Take 2 cup pasta cooked
- Prepare 1 cup vegetables cooked
- Prepare 3 tbsp extra virgin olive oil
- Get 1/4 each onion
- Get 1 clove garlic
- Make ready 1/2 cup grated parmigiano-reggiano (or more to taste)
- Get 1 each parsley to taste
Steps to make La Frittata/ Easy Omelet:
- Slice and chop onion and garlic.
- Add to pan with 3 Tbs of olive oil.(or more to taste)
- Once fragrant, add cooked vegetables. Stir to incorporate.
- Whisk the eggs. Add the cheese, chopped parsley and salt and pepper, if desired.
- Add pasta and stir.
- Add egg mixture and stir to spread evenly in pan.
- Cover, and allow to cook for 5 to 10 minutes on medium heat until the sides of the omelet release easily.
- Take a plate, and flip the omelet.
- Slide back into pan and cook an additional 3 to 5 minutes.
- Remove from pan and garnish with parsley. Can be served hot or cold.
So that’s going to wrap this up for this special food la frittata/ easy omelet recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
