Carrot Cake
Carrot Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carrot Cake is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook carrot cake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Prepare 1 cup all purpose flour
  2. Prepare 1/2 cup powdered sugar
  3. Prepare 1/4 cup oil
  4. Take 1 tsp baking powder
  5. Get 1/4 tsp baking soda
  6. Make ready 1 pinch salt
  7. Get 3/4 cup carrot juice
  8. Take 1/2 tbsp vanilla essence
Instructions to make Carrot Cake:
  1. Take a bowl add sugar and oil and beat it till all the sugar desolves well. Now add salt and essence and again beat it well.
  2. After that add 1/4 cup of carrot juice mix well.
  3. In a bowl sieve the all dry ingredients that is all purpose flour, baking powder, baking soda and mix it gently by cut and fold method. Remember don't beat it.
  4. After mixing the batter preparing the mould by greasing with little oil and dust little flour.
  5. Now pour the batter it cake tin for baking in a preheated oven at 170° and bake for an approx 30-40 minutes.
  6. After 30-40 minutes your basic carrot flavoured cake is ready.

So that is going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!