Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smothered beef & potato's (dairy/soy free). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Smothered Beef & Potato's (Dairy/Soy Free) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Smothered Beef & Potato's (Dairy/Soy Free) is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook smothered beef & potato's (dairy/soy free) using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Beef & Potato's (Dairy/Soy Free):
- Make ready ground beef
- Take Steak & Chop Seasoning
- Take Smart Balance Cooking Spray
- Make ready each Organic Beef Gravy Mix
- Prepare Red Skin Potato, sliced
- Make ready Vidalia Onion, chopped
- Take Mushrooms, sliced
- Make ready Salt & Pepper
- Get Italian Seasoning
Steps to make Smothered Beef & Potato's (Dairy/Soy Free):
- Prepare brown gravy according to package instructions
- Mix together the ground beef and Steak & Chop Seasoning and form into 6-7 flat pattys.
- Preheat oven to 350F
- Spray a large skillet with the cooking spray and heat on medium heat.
- Brown both sides of the pattys. Do not cook through.
- Spray a baking dish with the cooking spray
- Place pattys in a single layer
- Mix together the gravy, mushrooms, potatoes and onions.
- Smother the pantys with the gravy mixture.
- Sprinkle with salt, pepper, and italian seasoning.
- Bake for 45-55 minutes until potato's are tender.
- Serve and enjoy!
So that is going to wrap it up with this special food smothered beef & potato's (dairy/soy free) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!